thai paragon


Spring Roll (4)                                                             5.90
Crispy rice paper roll filled with mixed vegetables, vermicelli and black fungi served with plum sauce

Curry Puffs (4)                                                            5.90
Assorted vegetable chopped and cooked with Thai herbs and a touch of curry powder, wrapped in puff pasty and served with sweet chilli dipping sauce

Petite Satay Chicken (4)                                          6.90
Marinated chicken skewered and hot grilled unil tender and succulent. Served with home-made peanut sauce.

Fish Cake (4)                                                               5.90
Home-made fried fish cake served with 2 dipping sauces sweet chilli sauce topped with peanut sauce

Chicken pandan (4)                                                   8.90
Succulent chicken 4 thigh fillet, marinated and wrapped in fragrant pandan leaves then deep fried served with homemade tamarind dipping sauce

Herbed Duck (2)                                                         6.90
Shredded roast duck meat tossed, shallot, red onion roasted rice, drizzled with chilli and lime dressing, served on cos lettuce leaves

Crispy Soft Shell Crab with Papaya Salad        13.90
Battered soft shell crab served with chilli sauce and garnished with seaweed and sesame seeds

Chicken Wing (4)                                                       6.90
Deep fried marinated chicken wing with Thai herb served with sweet chilli sauce

Hoy Jor                                                                         7.90
Crab meat and chicken minced wrapper in crispy tofu skin served with plum sauce


Tom Yum Prawn                                                                                                                            8.90
Spiced soup with lemonggrass, kaffir lime leaves and galangal mixed with
chilli paste. Served with prawn

Tom Ka Chicken                                                                                                                             8.90
The coconut milk based soup with lemongrass, tiny slice lime leafs, galangal
and Thai chilli paste


Beef Salad                                                                                                                                     15.90
Marinated char grilled beef with sliced cucumber, mint, red onion and carrot,
drizzled with chilli and lime dressing

Larb (Spicy Thai chicken Salad)                                                                                              15.90
Hot, sour and spicy minced chicken mixed Thai style with onion, shallots,
mints lemon juice and ground rice powder

Squid Salad                                                                                                                             16.90
Char grilled squid with mint, red onion and carrot,
drizzled with chilli and lime dressing

Duck Salad                                                                                                                                    17.90
Shredded roast duck with coconut milk, chilli jam and lemongrass served with
sliced cucumber, carrot and red onion, drizzled with chilli and lime dressing


BBQ Beef                                                                                                                                       15.90
North East Thai Style grilled marinated thick sliced beef served with stir fried
mixed vegetables and sweet chilli sauce.

BBQ Chicken                                                                                                                                15.90
South Thai style marinated chef grilled thick chicken strips served with stir fried
mixed Vegetables and sweet chilli sauce.

BBQ Squid                                                                                                                                16.90
Char grilled squid served with stir fried mixed vegetables and
sweet chilli sauce

Grilled Lamb Cutlets                                                                                                                   20.90
Char grilled marinated gralic and pepper lamb cutlets served with stti-fried
mixed vegetbles.

Grilled King Prawn                                                                                                                      23.90
Char grilled pepper king prawns served with stir fried mixed vegetables
and Homemade sauce
Take control & create your own Modern Fusion style:
Select your desired main ingredient & combine it with our delicious sauce from the wok,
pot or noddles and enjoy Thai Paragon at your own home! From the wok

Freshly Selected of seasonal Vegetable & Tofu
Chicken Breast
Rump Beef Fillet
Fish Fillet
Roasted Duck
Local Prawn
Mixed Seafood
thai paragon


Oyster Sauce
Old classic favourite! Add your selection to this mild premium oyster sauce. Best with any ingredient you wish!

Garlic Pepper Sauce
Your favourite selection wok fried in garlic, pepper& coriander on a bed of green vegetables

Cashew Nut Sauce
Roasted cashew nut, wok fried with water chestnut, sweet chilli jam, onion with the meat of your choice-chicken is our favourite

Chilli Basil Sauce
Your favourite selection toss in this zesty chilli, garlic& hot basil. Try our roast duck breast with this dish for something different or mixed seafood &don't forget to let us know if you would like it extra hot!

Satay Sauce
Originally from the south of Thailand, satays are universally popular with a stir fried peanut and Thai aromatic spices

Ginger Sauce
Seasonal vegetables stir-fry with ginger and black bean. we recommend this dish with chicken or tofu as this dish gives a light clean aroma

Lemon Grass Sauce
Refreshing and aromatic, chopped lemon grass with seasonal vegetable stir-fry, drizzled top on with little curry and coconut milk

Sweet and Sour Sauce
Seasonal vegetable stir-fry with the traditional of contrasting flavours as pineapple and sweet cherry tomatoes

Lime Leaves and Pepper Corn
Stir fried combination of fragrant garlic, chilli, lime leaves and peppercorn in oyster sauce.

For those who like a litte more to compliment their taste buds! Have it plain or add meat in it!

thai paragon  thai paragon

Green Curry
Assorted vegetable flavoured with green chilli paste, topping with tiny slice lime leaf, fresh chilli and basil leaf

Panang Curry
Creamy red with assorted vegetable flavoured with red chilli paste and paprika, tossed with fresh red chilli

Massamun Curry (Beef only)
Tender beef slowly simmered in coconut milk. flavoured with the addition of Thai spices, tossed with baby potatoes, onion and topped with cashew nuts

Creamy Sweet Basil Curry
Homemade curry with assorted vegetables flavoured with fragrant soy beans and turmeric chilli, then garnished with crispy basil leaf

Yellow Curry (Chicken Only)
Aromatic yellow curry with chicken, baby potatoes, onion, coconut milk, shallot and served with roti pastry


Thai famous Thai style rice noodle stir fried with tamarind puree, egg, fried tofu, bean sprout, garlic chives, crushed peanut, lemon & dried chilli on the side prawns or chicken are the classic favourite for this one!

Delicious stir fry flat rice noodle with sweet soy beans, minced garlic and assorted vegetables

Stir-fry flat rice noodle with chilli jam, roast cashew nut and assorted vegetable. Then topping with roasted chilli

Try this noodle for something different! Rice noodle tossed in hot wok sweet basil chilli, capsicum beans with meat of your choice. Best with beef of veggies & tofu

Stir-fry flat noodles with creamy peanut sauce and assorted vegetables

Stir-fry egg noodles in oyster & sweet soy sauce with egg

Salt & Pepper Squid                                                                                                                                                                                                                                 20.90
Deep fried salt& pepper squid served with crispy noodles and sweet chilli sauce

Lamb In Garlic and Pepper Sauce                                                                                                                                                                                                        20.90
Marinated lamb cutlets with the herbs of cloves and sesame oils, served with seasonal vegetable garlic pepper stir-fry

Lamb In Red Curry And Potato Sauce                                                                                                                                                                                    20.90
Marinated lamb cutlets with the herbs of cloves and sesame oils,served with sweet potato and red curry sauce

Kaeng Phed Ped Yang                                                                                                                                                                                                                             22.90
This spiced red curry highlights the boneless, roast duck in chilli red curry combined with lychees, pineapple and cherry tomatoes

Creamy Sweet Basil King Prawn                                                                                                                                                                                                          21.90
Grilled fresh king prawns in creamy sweet chilli basil sauce, garnished with crispy basil leaf

Lime Leaf And Peppercorn With King Prawn                                                                                                                                                                                    21.90
Grilled fresh king prawns in a fragrant combination of garlic, chilli lime leaf and peppercorn stir-fry with oyster sauce

Pad Thai King Prawns                                                                                                                                                                                                                             21.90
Stir fried thin rice noodles in special pad thai sauce with char grilled king prawns

Duck Plum Sauce                                                                                                                                                                                                                                     22.90
Roast duck served with a blend plum sauce spiced with gralic, cinamon served with shitakke mushroom and bok choy stir-fru

Sweet Chilli Deep Fried Barramundi                                                                                                                                                                                                    25.90
Deep fried whole barramundi dressed with sweet chilli sauce, lime leaf, chopped long chilli and served on bed of bok choy

Herb Dressing On Fried Barramundi                                                                                                                                                                                                   25.90
Deep fried flavoured with lemongrass, slice lime leaf, galangal with deep fried garlic topping


Steamed Jasmine Rice
Rice with Peanut Sauce
Steamed Vegetables


All dishes are cook to order-don't forget to let us
know if you would like your dish mild or super spicy!
Not all ingredients are listed, please advise us when
placing order of your allergies.

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